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Cheesy Mushroom Fish Bake

Yields4 Servings

 1 lb frozen fish fillets, haddock, halibut or cod
 2 tbsp Zesty Italian dressing
 1 cup mushrooms, sliced
 ½ cup mozzarella cheese
1

Preheat oven to 450°F. Place frozen fish in 13 x 9 baking dish; drizzle with dressing.

2

Bake 25 minutes. Top with mushrooms and cheese. Bake 5 minutes or until cheese melts and fish flakes easily with a fork.

Nutrition Facts

4 servings

Serving size

Amount per serving
Calories150
% Daily Value *
Total Fat 4g6%

Saturated Fat 2g10%
Cholesterol 75mg25%
Sodium 300mg14%
Total Carbohydrate 2g1%

Total Sugars 1g
Protein 26g
Vitamin A 4mcg1%
Vitamin C 2mg3%
Calcium 15mg2%
Iron 8mg45%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.