Category
Yields1 Serving
 8 oz cream cheese
 1 can minced clams
 1 tsp garlic powder
 1 tsp worchestershire sauce
 1 dash each of salt, pepper & paprika
 2 tbsp milk or cream
1

Mix cream cheese, juice from clams, garlic powder, worchestershire sauce, salt, pepper and paprika. Mix until smooth.

2

Add clams and enough milk or cream to thin for dipping.

Ingredients

 8 oz cream cheese
 1 can minced clams
 1 tsp garlic powder
 1 tsp worchestershire sauce
 1 dash each of salt, pepper & paprika
 2 tbsp milk or cream

Directions

1

Mix cream cheese, juice from clams, garlic powder, worchestershire sauce, salt, pepper and paprika. Mix until smooth.

2

Add clams and enough milk or cream to thin for dipping.

Notes

Clam Dip