Name: Clementine’s Oatmeal Raisin Chocolate Chip Cookies
Yield: 52 servings
Ingredients: 1 ¼ cups margarine, softened; ¾ cup brown sugar, packed; ½ cup sugar; 1 egg; 1 tsp vanilla; 1 ½ cups flour; 1 tsp baking soda; ½ tsp salt; 1 tsp cinnamon; ⅛ tsp nutmeg; 3 cups old fashion oats; 1 cup raisins; 1 cup chocolate chips

CategoryCookies, Desserts

Yields52 Servings

1 ¼ cups margarine, softened

¾ cup brown sugar, packed

½ cup sugar

1 egg

1 tsp vanilla

1 ½ cups flour

1 tsp baking soda

½ tsp salt

1 tsp cinnamon

⅛ tsp nutmeg

3 cups old fashion oats

1 cup raisins

1 cup chocolate chips

Heat oven to 375°F.

Cream margarine with sugars until light and fluffy. Beat in egg and vanilla.

Stir flour with baking soda, salt and spices; add to creamed mixture, mixing well.

Stir in oats. Fold in raisins and chocolate chips.

Drop by rounded tablespoons on ungreased cookie sheet. Bake 9-11 min in a convection oven depending on size of cookie. Watch first batch and adjust for your oven. Makes about 4 dozen.

Ingredients