Category, ,
Yields42 Servings
 3 cups sugar
 ¾ cup butter
 ⅔ cup evaporated milk
 12 oz semi-sweet chocolate chips
 7 oz jar marshmallow creme
 1 cup chopped nuts (optional)
 1 tsp vanilla
1

Microwave butter in 4 qt. bowl or casserole on high 1 minute or until melted.

2

Add sugar and milk, mix well. Microwave on high 5 minutes or until mixture begins to boil; stir after 3 minutes. Mix well, scrape bowl. Microwave 5 ½ minutes; stir after 3 minutes. Gradually stir in chocolate until melted.

3

Add remaining ingredients; mix well.

4

Pour into greased 9x9 or 9x13 inch pan. Cool at room temperature, cut into squares. Makes 3 lbs.

Ingredients

 3 cups sugar
 ¾ cup butter
 ⅔ cup evaporated milk
 12 oz semi-sweet chocolate chips
 7 oz jar marshmallow creme
 1 cup chopped nuts (optional)
 1 tsp vanilla

Directions

1

Microwave butter in 4 qt. bowl or casserole on high 1 minute or until melted.

2

Add sugar and milk, mix well. Microwave on high 5 minutes or until mixture begins to boil; stir after 3 minutes. Mix well, scrape bowl. Microwave 5 ½ minutes; stir after 3 minutes. Gradually stir in chocolate until melted.

3

Add remaining ingredients; mix well.

4

Pour into greased 9x9 or 9x13 inch pan. Cool at room temperature, cut into squares. Makes 3 lbs.

Notes

Fantasy Fudge
IngredientsDirections